File Name: food supply chain management and logistics .zip
This book offers a comprehensive analysis of logistics and supply chain management in the food industry. Given the criticality of food supply chains, and the risks if not managed properly, managers in the food and adjacent industries will greatly benefit from the thorough analysis. The end-to-end view of food supply chains is well-covered.
- Food supply chain management: systems, implementations, and future research
- Samir Dani - Food Supply Chain Management and Logistics_ From Farm to Fork (2015, Kogan Page).pdf
- Sustainable Food Supply Chains
Sustainable Food Supply Chains: Planning, Design, and Control through Interdisciplinary Methodologies provides integrated and practicable solutions that aid planners and entrepreneurs in the design and optimization of food production-distribution systems and operations and drives change toward sustainable food ecosystems.
The purpose of this paper is to review the food supply chain management FSCM in terms of systems and implementations so that observations and lessons from this research could be useful for academia and industrial practitioners in the future. A systematical and hierarchical framework is proposed in this paper to review the literature. Categorizations and classifications are identified to organize this paper. This paper reviews total articles related to the data-driven systems for FSCM. Currently, there is a dramatic increase of research papers related to this topic.
Food supply chain management: systems, implementations, and future research
The food supply chain continues to grow rapidly, with consumers now expecting exotic foods, fresh on their plates, year round. This has extended the supply chain geographically and across many more parties, making the supply chain longer and more complicated than ever. Producers, manufacturers, distributors, logistics providers and other parties are under pressure to get their products to the market quickly, safely, and in the best possible condition. A typical food supply chain is made up of six stages :. If any one of these stages is compromised, a variety of issues will arise and the whole supply chain will be in jeopardy.
In this research the main logistics business processes are defined, which are the determinants for the halal sustainable supply chain performance. The research used an extensive literature review to identify halal sustainable supply chain determinants focusing on halal policy, moral responsibility, global ethics, environmental purchasing, and sustainable packaging; and sustainable supply chain activities. The findings show that halal policy, moral responsibility, global ethics, environmental purchasing, and sustainable packaging determine the sustainable halal supply chain activities. Alserhan, B. Islamic branding: A conceptualization of related terms.
Samir Dani - Food Supply Chain Management and Logistics_ From Farm to Fork (2015, Kogan Page).pdf
Skip to search form Skip to main content You are currently offline. Some features of the site may not work correctly. DOI: Engelseth and H. Engelseth , H. Hogset Published Business.
Sustainable Food Supply Chains
Delivering performance in food supply chains: An introduction. Part 1 Managing relationships in the food supply chain: Performance measurement in the management of food supply chain relationships; Living with power imbalance in the food supply chain; Supplier safety assessment in the food supply chain and the role of standards; Understanding innovation in food supply chains. Part 2 Aligning supply and demand in food supply chains: Sales and operations planning for the food supply chain: Case study; Food supply chain planning, auditing and performance analysis; Aligning marketing and sourcing strategies for competitive advantage in the food industry.
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